Cuban Style Roasted Garbanzos (Chickpeas)

Cuban Style Roasted Garbanzos (Chickpeas)

Cuban Style Roasted Garbanzos (Chickpeas)

Description

This is a healthy snack and excellent when camping or going in the great outdoors.

Spices
Spices
Coating the chickpeas in spices
Coating the chickpeas in spices
Ready to roast
Ready to roast

 

Yield
6 Servings
Preparation time
10 minutes
Cooking time
45 minutes
Total time
55 minutes
Instructions
  1. Preheat oven to 400°F
  2. Combine all the spices in a bowl and mix (or do as I did and put them in a ziploc bag and shake).
  3. Combine spices and garbanzos and shake to coat all the beans with the spices. Again, I used a 1 gallon zip lock bag. 
  4. Put them on a cookie sheet or other pan.
  5. Bake for 30 minutes and then shake to turn them over as best you can.
  6. Let them cool down and enjoy!
Notes

You did save the aquafaba didn't you :) Don't throw it away. It is very useful.

Cuisine
Courses